Next Restaurant
Chicago, IL · Global · $$$$
Next constantly explores the world of cuisine, changing our prix fixe menus and dining experience completely every four months. Founded by chef Grant Achatz and Nick Kokonas and under the direction of Executive Chef Jenner Tomaska, Next has received an unprecedented thirteen 4-star reviews from the Chicago Tribune and won a James Beard Award as Best New Restaurant in America.
#41Elite Traveler Top 100 Restaurants in the World, 2018
Best New RestaurantJames Beard Foundation, 2012
4 StarsChicago Tribune, 2018
Reservations
Now booking through January 13, 2019.
NYE: Alinea: 2011 - 2015
Join us at Next Restaurant for our retrospective Alinea menu on New Year's Eve. This experience includes a Champagne toast at midnight.
- Prepaid reservation for parties of 2-6
- $335–$385 per person
Alinea: 2011 - 2015
Part 2 of our Alinea retrospective at Next restaurant. The Alinea 2011-2015 menu features iconic dishes from the second half of our first decade.
- Prepaid reservation for parties of 2-4
- $225–$285 per person
Alinea 2011 - 2015
Part 2 of our Alinea retrospective at Next restaurant. The Alinea 2011-2015 menu features iconic dishes from the second half of our first decade.
Exclusive Experience- Prepaid reservation for parties of 2-4
- $245–$285 per person
Alinea 2011 - 2015 Kitchen Table
Part 2 of our Alinea retrospective at Next restaurant. The Alinea 2011-2015 menu features iconic dishes from the second half of our first decade. Private table with a view of our kitchen.
- Prepaid reservation for parties of 4-6
- $225–$285 per person
