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The Bear and Star takes its name from the two states our founder called home, Texas and California, celebrating refined ranch cuisine paired with California’s bounty.
Now booking through October 31, 2018.
Up your grilling techniques this summer. Join our chefs for a hands-on cooking experience on the Big Green Egg.
Afterward enjoy the fruits of your labor in a wine-paired 4-course dinner in the...
The Bear and Star continues their collaborative Chef’s Table Dinners with Chef John Cox’s own acclaimed restaurant in Carmel, Cultura.
The multi-course tasting dinner championing Southern...