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The Publican

Chicago, IL · American · $$$

A homage to oysters, pork and beer, Executive Chef Paul Kahan's eclectic menu is inspired by simple farmhouse fare in a space evocative of a European beer hall.

interested in hosting an event or large group with us?
email vipevents@oneoffhospitality.com to book with us today!

Outstanding Restaurant Design
James Beard Foundation, 2009

To help One Off Hospitality provide staff members with wellness benefits and health insurance, a 3% Hospitality Supplement has been added to your bill. We believe everyone deserves to have affordable health care.

- Reservation
  The Publican Reservation
  We look forward to welcoming you!
  Reservation for parties of 1 to 9
  Parties of 6+ require a $10 deposit per person
  Book now