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Thursday, Jun 25, 2026
6:00 PM
Starting at $191 per ticket
The Publican
837 West Fulton Market
Chicago, IL 60607
Join us in the 500 Club — our intimate dining room seating closest to the kitchen — for a special dinner celebrating the art of charcuterie and classic French technique.
Chef Rob will welcome Michelin-starred Chef Nicolas Delaroque of Maison Nico in San Francisco for a collaborative menu showcasing rich, charcuterie-driven cuisine and seasonal preparations. The evening will feature some of Maison Nico’s most celebrated specialties, including pâté en croûte and pithivier, alongside thoughtfully paired dishes from our culinary team.
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Event details
Thursday, Jun 25, 2026
6:00 PM
Starting at $191 per ticket
The Publican
837 West Fulton Market
Chicago, IL 60607
Party size
1 ticket