The Restaurant at 1900
The Restaurant at 1900 combines the creative food and beverage talents of Executive Chef Linda Duerr, General Manager Keith Goldman, and Beverage Director Doug Frost, in a refined setting that draws on the modernist architecture of the 1900 Building.
We are currently accepting reservations for our patio and our indoor dining room. We also offer curbside pickup from our 1900 At Home menu. Patio reservations will be subject to weather-related changes. We do accept walk-ins, when space allows, b...
Reservation
Lunch - Patio-Only
Join us on the most beautiful patio in Mission Woods! In the event of inclement weather, a place in ou...
- Reservation for parties of 1 to 4
Reservation
Lunch - Inside
This is a reservation for our indoor dining rooms.
We politely request that guests honor a reservatio...- Reservation for parties of 1 to 4
Reservation
Lunch - Bar Seating
This reservation is for a spot at our 10-seat bar top. Please call 913-730-1900 if you do not see you...
- Reservation for parties of 1 to 2
Reservation
Dinner - Patio-Only
Join us on the most beautiful patio in Mission Woods! In the event of inclement weather, a place in ou...
- Reservation for parties of 1 to 5
Reservation
Dinner - Inside
This is a reservation for our indoor dining rooms.
If your reservation is before 7:00pm, we politely ...- Reservation for parties of 1 to 5
Reservation
Dinner - Bar Seating
This reservation is for a spot at our 10-seat bar top. Please call 913-730-1900 if you do not see you...
- Reservation for parties of 1 to 2
Event
Talking Food with Gabrielle Hamilton: The Dinner
TALKING FOOD AT 1900 is a series at 1900 aimed to engage, challenge, and educate on a variety of topic...
- Friday, Oct 18, 2024
- 6:00 PM
- $150 per ticket
Event
Talking Food with Gabrielle Hamilton: The Party!
TALKING FOOD AT 1900 is a series at 1900 aimed to engage, challenge, and educate on a variety of topic...
- Saturday, Oct 19, 2024
- 6:00 PM - 9:00 PM
- $115 per ticket