During this time while we cannot travel, Tiato brings the world to your dining table. Each week, owner, Catherine An and Chef, Hugo Sandoval picks one of their favorite culinary destination and curates a four course tasting menu for your delight. While you go on this culinary tour around world expect to tastes some of Catherine’s mother and Executive Chef Helene’s ( known as the “Mother of Fusion Cuisine” ) Asian- inspired blend of flavors and techniques, creating a unique and delicious...
This week get cozy from the comfort of your home and indulge as we bring you to the next stop, Mexico….
$45 per person
1st Course - Sope
shredded chicken, black beans refried with bacon...
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- Prepaid pickup
- $45 per person
Hours and location
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