Seafood and Crawdad Boil in the Vineyards Featuring Wood Family & Cured Fish Bar
Memorial Day Weekend Seafood and Sausage Boil Featuring Wood Family Vineyards and Cured Fish Bar
Get ready for an unforgettable culinary adventure at Wood Family Vineyard Estate on Sunday, May 24! We’re thrilled to partner with Cured Fish Bar for our very first all-you-can-eat seafood boil! Dive into a mouthwatering Southern-style feast featuring the freshest seafood, including juicy shrimp, crawfish, and plump mussels, paired with perfectly seasoned potatoes, sweet corn on the cob, and zesty chicken sausage—all cooked to absolute perfection.
Bring your friends and family for a day brimming with incredible food, lively company, and the stunning backdrop of our vineyard. This is a can't-miss chance to indulge in a seafood extravaganza like no other!
A selection of Wood Family Wines will be available for purchase by the bottle, with discounts for our wine club members.
Plus, if you’re an oyster enthusiast, don’t forget to check out the Cured Fish Bar's specialty Oyster Bar, where you can order oysters to enhance your experience. Join us for a day of flavors and fun that you won’t want to miss!
Club Member Price – $75
Non-Club Member- $85
Your ticket includes a welcome wine pour!
Doors open at 5:30 pm – dinner begins at 6 pm
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Seafood and Crawdad Boil in the Vineyards Featuring Wood Family & Cured Fish Bar at Wood Family Vineyards is sold out.