Each Sunday, we offer a casual dinner built around a different theme, almost like a pop-up. As part of our Farmer Friend series, we're welcoming our friends from A Way of Life Farm for a special Sunday Supper on July 21.
Along with many other fans who faithfully line up at their farm stand each Saturday, we've had the good fortune to buy their beautiful produce and meats for 15 years. This menu will highlight what's currently in season at their farm, and the evening will be a great opportunity to get know another important Piedmont producer in the best way possible: at the table.
One
WELCOME BITE
Yellow watermelon.* House chili blend.
Two
BABY BLT
Mini house roll. Garlic* aioli. Summer crisp lettuce* and sliced tomato.*
Three
CHORIZO RAVIOLI
Round ravioli stuffed with chorizo,* ricotta, basil. Pomodoro sauce of local tomatoes,* onion,* and garlic.* Pecorino emulsion.
Four
CHICKEN INVOLTINI
Herb stuffed chicken. Crushed Kennebec and Sangre potatoes.* Peperonata of Corno del Toro peppers* and onions.* EVOO.
Five
PEACH BASIL POP-TART
Local peach and basil* fruit filling. Poptart crust. Sugar glaze.
*Sourced from A Way of Life
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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